8 August 2010 - 15:10Twitter Weekly Updates for 2010-08-08
- http://is.gd/e18HI
Some much fun!
every wednesday wine tasting here
at Paradiso, increadible wine, absolutly delicious food, great people # - RT @ParadisoLW http://bit.ly/aKOozT
Chef Angelo and some wonderfull friends! # - http://is.gd/e19hM
Sommelier Richard Paladino.
Pastry Chef Juan Velasquez
executing Passion Fruit nitrogen Gelato # - http://is.gd/e1eyZ
Pata Negra fatto in casa
Paradiso prosciutto production
increadible, very happy is delicious. # - RT @ParadisoLW: http://twitgoo.com/1fzejk
Wild Boar prosciutto Chef Angelo hunted and cured with is hands! # - http://is.gd/e35ED
Great wines from Opici collection
tonight at Paradiso # - http://is.gd/e37Cq
Happing now here at Paradiso
home Wild Boar Prosciutto #
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